Monday, July 14, 2008

Fruit Salad


It was sizzling hot outside today, and I had the misfortune of having to go out. When I got back home all I could think about was the ice cold watermelon in the fridge. It turns out I had plenty other fruit as well, so I made a refreshing fruit salad. I just chopped up some bananas, watermelon, plums, nectarines and toasted almonds and topped it all with vanilla and strawberry ice-cream. A useful tip: squeeze a few drops of lemon juice on peeled bananas to keep them from turning black.

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5 comments:

carmencooks said...

mmm yum. :)

carmencooks said...

I really didn't find it hard at all. I've never made pudding from scratch either. It was easier and quicker than I thought it would be. :)

Kevin said...

That would certainly hit the spot on a hot day!

Shreya said...

yummy fruit salad!:-)

Jeanine said...

That sounds delightful on a hot day. Yum!

 
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